
RECEPTION DINNER
Prices Subject to 20% Administrative Fee & 8% RI Sales Tax
SALAD
(Priced per Guest)
HOUSE SALAD
SEASONAL MIXED GREENS, DRIED CRANBERRIES & GOAT CHEESE
WITH HOUSE BALSAMIC DRESSING
$0.00
​
SUB | CAESAR SALAD WITH GARLIC CROUTONS
$3
SUB | INDIVIDUAL ANTIPASTO SALAD
$5
SUB | VINE-RIPE TOMATO CAPRESE SALAD
$5
SUB | ARUGULA & GOAT CHEESE SALAD WITH BALSAMIC DRESSING
$5
SUB | SPINACH SALAD WITH FRESH STRAWBERRIES & MIMOSA DRESSING
$5
ENTREE SELECTIONS
Choice of One or Two (Additional $2 per Entree if Offering Two Selections)
BONELESS STUFFED CHICKEN
TRADITIONAL VOLUTE
$27
HERB CRUSTED CHICKEN TOSCANA
MUSHROOM DEMI-GLAZE
$27
CHICKEN MARSALA
MUSHROOM WINE SAUCE
$27
CHICKEN VICTORIA
PIGNOLI NUTS & GARLIC WINE SAUCE
$27
CHICKEN FRANCAISE
LEMON WINE SAUCE
$27
NEW ENGLAND BAKED SCROD
SEASONED CRACKER CRUMB CRUST
$28
SCROD IMPERIAL
NEW ENGLAND BAKED SCROD, SCALLOPS & SHRIMP
$30
STUFFED FILET OF SOLE
CRABMEAT STUFFING
$31
PAN-SEARED SALMON FILET
DILL COMPOUND BUTTER
$31
GRILLED SWORDFISH
FENNEL-TOMATO COMPOTE
$33
BAKED STUFFED JUMBO SHRIMP WITH DRAWN BUTTER
MARKET PRICE
$0.00
​
ROASTED PRIME RIB OF BEEF AU JUS
MARKET PRICE
$0.00
​
GRILLED NY SIRLOIN STEAK
MARKET PRICE
$0.00
​
GRILLED FILET MIGNON
MARKET PRICE
$0.00
​
VEAL SALTIMBOCCA
MUSHROOM DEMI-GLAZE
$34
CHICKEN MARSALA & FILET MIGNON
MARKET PRICE
$0.00
​
LAND & SEA
CHICKEN MARSALA & TWO BAKED STUFFED SHRIMP
MARKET PRICE
$0.00
​
SURF & TURF
TWO BAKED STUFFED SHRIMP & PETIT FILET MIGNON
MARKET PRICE
$0.00
​
GRAINS
Choice of One (Priced per Guest)
GARLIC ROASTED REDSKIN POTATOES
--
$0.00
​
BAKED POTATO WITH SOUR CREAM
--
$0.00
​
MASHED REDSKIN POTATOES
--
$0.00
​
RICE PILAF
--
$0.00
​
SUB | TWICE BAKED POTATO
$3
VEGETABLES
Choice of One (Priced per Guest)
GLAZED BABY CARROTS
--
$0.00
​
SAUTÉED GREEN BEANS
--
$0.00
​
SAUTÉED PEAS & ONIONS
--
$0.00
​
VEGETABLE MEDLEY
--
$0.00
​
SUB | ASPARAGUS WITH HOLLANDAISE
$3
SUB | MINIATURE VEGETABLE SAUTÉ
$3
SUB | CREW CUT BABY CARROTS WITH TARRAGON BUTTER
$4
SUB | BROCCOLI RABE
$3
DESSERT
(Priced per Guest)
COFFEE & TEA SERVICE
--
$0.00
​
CHOCOLATE CHIP ICE CREAM WITH WHIPPED CREAM
*Not Included for Wedding Receptions
$0.00
​
SUB | INDIVIDUAL WEDDING CAKE SERVICE
N/C
$0.00
​
SUB | TIRA MI SU
$5
SUB | STRAWBERRY CHEESECAKE
$4
SUB | CARROT CAKE
$4
SUB | CHOCOLATE OUTRAGE CAKE
$5
APPETIZER ADDITIONS
(Priced per Guest)
ADD | SEASONAL FRESH FRUIT
$3
ADD | SOUP
CHOICE OF MINESTRONE, CHICKEN STRACCIATELLE, FRENCH ONION OR CHICKEN ESCAROLE
$4
ADD | NEW ENGLAND CLAM CHOWDER
$5
ADD | LOBSTER BISQUE
$7
ADD | MELON & PROSCIUTTO
$6
ADD | SHRIMP COCKTAIL (4)
MARKET PRICE
$0.00
​
PASTA ADDITIONS
(Priced per Guest)
ADD | FAMILY-STYLE PENNE PASTA
$4
ADD | CHEESE MANICOTTI
$5
ADD | HOUSE-MADE LASAGNA
$5